Neem Kernel Cake
Neem Kernel Cake is a byproduct obtained after cold pressing neem seeds to extract neem oil. It is a potent organic fertilizer enriched with nitrogen, phosphorus, potassium, and other micronutrients essential for soil fertility and plant growth. Its natural pesticidal properties effectively control nematodes, soil-borne pests, and harmful fungi, promoting healthier crops.
Neem kernel cake is biodegradable, eco-friendly, and non-toxic, making it ideal for sustainable farming practices. It enriches the soil by increasing microbial activity, reducing alkalinity, and improving nutrient absorption. Widely used in organic farming, it is safe for beneficial organisms while deterring harmful pests. Cost-effective and versatile, neem kernel cake is a key component in integrated pest and nutrient management strategies.
Benefits
1. Agricultural Benefits:
- Enriches soil with essential nutrients like nitrogen, phosphorus, and potassium.
- Acts as a natural pesticide, controlling nematodes, fungi, and harmful soil pests.
- Enhances soil microbial activity, leading to better plant growth.
2. Environmental Benefits:
- Biodegradable and eco-friendly, reducing the need for synthetic fertilizers and pesticides.
- Safe for beneficial soil organisms and promotes ecological balance.
3. Cost-Effective:
- Affordable alternative to chemical fertilizers and pest control methods.
4. Versatile Applications:
- Ideal for organic farming, composting, and soil conditioning.
- Boosts the efficiency of other fertilizers by reducing nutrient leaching.